Old Mill Inn

Archives: August 2015

Simply gorgeous.

Posted on

Full-out sunshine, sparkling water.

Today we’re getting the eye-popping August weather we prayed for in February.

The boats are gliding by, pretty as you please.  Our fledgling ospreys (and sorry, we can’t help but claim ownership) have taken to the skies, soaring on the updrafts. By September they’ll be gone. (Insert mournful, pouty-faced emoticon here.)

But for now, (insert toothy smile) they are very much at home on the inlet, playing tag and getting strong.  This is a good moment to savor. It’s August.  Take it in. 

(Think our neighbor’s rosé and a Lobster Roll… Chablis and a dozen local oysters…our killer crab cake and …well, you decide.  Its all good. ) 

What’s not to love about the East End?
-Bia

Report From The Deck

Posted on

Full-out sunshine, cool breeze, sparkling water.

Today we’re getting a sneak preview of Fall weather, minus the dread that winter’s around the corner.  Our fledgling ospreys (and sorry, we can’t help but claim ownership) have taken to the skies, employing today’s breezes to soar on the updrafts. By September they’ll be gone. (Insert mournful, pouty-faced emoticon here.)

But for now, (insert toothy smile) they are very much at home on the inlet, playing tag and getting strong.  This is a good moment to savor. It’s August.  Take it in.
-Bia