Old Mill Inn

  • Old Mill Inn Mattituck North Fork
  • Old Mill Inn Mattituck North Fork
  • Old Mill Inn Mattituck North Fork
  • Old Mill Inn Mattituck North Fork
  • Old Mill Inn Mattituck North Fork
  • Old Mill Inn Mattituck North Fork

WE ARE CLOSED UNTIL FURTHER NOTICE

Dear Friends,

Spring. Usually at this time you’d be seeing a post announcing our opening date and what to anticipate in the forthcoming season.

This Spring, I’m sorry to report, our doors won’t be opening.  (Sigh.)

No one likes change, particularly when it comes to an institution as steadfast as the Old Mill, so rife with tradition and in step with the rhythms of the seasons.  But It’s time to move on. Time for me to be following my pollen path,* back to my stomping grounds in California.  Time to focus on my writing.

‘Time to move on’ also means time to move over, to make room for something new and unknown to happen. So, inquiring minds want to know: what’s next for The Old Mill?  The Old Gal’s still got a lot of life in her, still has a wealth of potential yet to realize.  Her future captain will steer her on a new course, and she’ll sail into her next chapter, pretty as you please. It’s time for that person to grasp the helm.

Meanwhile I’ll be sending you news, photos recipes, stories….just to keep the ghost alive. Not our resident ghosts, mind you…but THE ghost, the sweet spirit of the place.  As much as the Old Mill is a two-hundred-year old building, it’s also a miscellany of shared experience … a vibrant idea conjured by all of you.

Thank you all for this last chapter, for helping to create a very colorful, very lovely Old Mill Inn.
–  Bia

* A term popularized by Joseph Campbell in the 80s PBS series The Power of Myth, a very formative TV event for Boomers! The image of the pollen path originates from a Navaho prayer, but has come to mean, essentially, “following your bliss.”

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When one door opens…

This could be an amazing opportunity for someone looking to open a restaurant and continue the story of the Old Mill Inn.


Please contact Sheri Winter Clarry for more details.

OR CLICK HERE TO SEE MORE ABOUT THE LISTING

Grilled Chicken and Grape Spring Salad with Goat Cheese and Honey-Balsamic Dressing - this salad is AMAZING to say the least! Perfect blend of flavors, I still wanted more after eating two plates of it!
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One Pan Lemon, Ricotta and Kale Pasta - Rich and creamy one pan vegetarian meal
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Kale and Feta One-Pot Pasta | www.diethood.com | Healthy, quick and easy pasta dinner with Kale and Feta Cheese.
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Garlic Roasted Carrots - This is really the best and easiest way to roast carrots. All you need is 5 min prep. It's just that quick and easy! 59.5 calories.
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Apple Cranberry Spinach Salad Recipe. Ingredients include Pecans, Avocados (and Balsamic Vinaigrette Dressing) - delicious, healthy, vegetarian, gluten free recipe! #Marzetti #BH #sponsored
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Everything cooks together in one pot for this recipe, no draining of the pasta is necessary. – More at http://www.GlobeTransformer.org
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